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藥膳當歸羊肉爐X3包(特價中1099元)

藥膳當歸羊肉爐X3包(特價中1099元)

NT$1,200
NT$1,099
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Description

在地極鮮  國產認證羊肉

堅持使用國產羊肉,每年10月到隔年3月推出季節限定的羊肉爐。嚴選肥瘦適中的帶皮帶骨羊肉,川燙後置入滾水中加老薑去除腥味,撈除雜質後再放入當歸、桂枝、川弓...共十種中藥材小火慢燉,帶皮羊肉鮮嫩有嚼勁,湯頭濃郁順口,不油膩之外,更沒有羊騷味和藥材苦味,多年來靠著這一味累積許多老主顧,擁有高回。

成份:國產羊肉、老薑、當歸、桂枝、熟地、玉桂、川弓、甘草、黃耆、紅棗、枸杞 

重量:羊肉(200g)、藥膳湯(2000g) 總重1200g

原產地:高雄 橋頭

保存期限:冷凍-18度以下6個月

食用方法:建議本產品解凍後,可依個人口味喜好加入適量薑片及鹽巴,使口感風味更佳



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